7 New Lunch Hotspots in the City

Don’t waste your lunch hour deciding where to munch! Here’s a list of our favourite restaurants for you to hop by for an easy (and pretty affordable!) lunch. Save even more time and skip the line by booking a table ahead with Chope, and earn yourself 2X Chope-Dollars with code TASTYBLOG.

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Tango Elements

Bold. Assertive. Sexy. Just like its namesake, this mainstay in Tsim Sha Tsui produces fantastic fare and absolutely alluring hospitality. Get your lunch hour going with their delish Pumpkin Soup or the succulent Salmon with quinoa salad, or Milanesa (breaded beef, and provolone)! We’d definitely recommend the Truffle Fries, and their Panqueques is to die for – crepes with caramel sauce and vanilla ice cream. What’s not to love? Head over to experience a truly fun, vibrant meal!

Find it at Shop R008, 3/F, Rooftop Garden, Civic Square, Elements, 1 Austin Road West, Tsim Sha Tsui, Kowloon, Hong Kong
Book a table at Tango Elements and earn 2X-Chope Dollars with the code TASTYBLOG

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Bao Bei

Located in the heart of Central, Bao Bei (meaning “babe”), serves up wallet-friendly, Asian-themed comfort food. Start your midday meal off with some starters, such as a Cream of Tofu Soup that’s served with preserved vegetables and Jin Hua ham that’s perfect for warming your tummy up on cold days. Spaghetti alla Soy with Chicken, Char Siu Pork and Egg Rice Burger, and Chinese Cured Pork Belly and Sausage Risotto are just a few delectable dishes showcasing the ingenious yet playful twist towards Chinese culture. Another hot favourite is their Homemade Vitasoy Ice Cream with fresh berries – now that’s a truly innovative move!

Find it at B1/F, 75-77 Wyndham Street, Central, Hong Kong
Book a table at Bao Bei  and earn 2X-Chope Dollars with the code TASTYBLOG

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Lunch Sets at Barg start out at a wallet-friendly $78, so be sure to make a booking ahead of the lunch hour rush to skip the queue! Dishing out fine European nosh, this restaurant located in the heart of Causeway Bay is modern, hip, and uses only the finest ingredients sourced both locally and internationally. Featuring a large variety of finely-executed dishes, the menu here is fashioned to please. Get cosy with their Porcini Mushroom Spaghetti, Scallop Risotto with Saffron Cream Sauce, Slow Cook Duck Breast with Balsamic Reduction, and many more. They also have a list of Chef’s Recommendations, so just ask them to get the lowdown!

Find it at 1/F, Bartlock Centre, 3 Yiu Wa Street, Causeway Bay
Book a table at Barg and earn 2X-Chope Dollars with the code TASTYBLOG
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CHIC by The Oyster House

It’s the cosy elegance, delectable western fare, and warm ambient lighting that makes this restaurant by The Oyster House so CHIC (pun intended!). If you’re looking for something lighter on the wallet, then opt for their Set Lunch Menu with prices not exceeding $200. Highlights on the menu include Sous-vide Chicken Breast with Brussels Sprout and Bacon, Tiger Prawn Linguine, Grilled Sirloin Steak with Asparagus, and Sautéed Potato with Mushroom Sauce. Beautifully presented and served on sleek Italian plates, the dishes here complement the restaurant’s romantic interior. If you’re looking for something to end your meal with, then go for their Lemon Cheesecake, a decadent slice of heaven that’ll leave you clamoring for more.

Find it at 2/F, The Cameron, 33 Cameron Road, Tsim Sha Tsui, Hong Kong
Book a table at CHIC and earn 2X-Chope Dollars with the code TASTYBLOG
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Chi Chi Cham

It’s all excitement and adventure at Chi Chi Cham! With Chinese umbrellas hanging from the ceilings, this funky hideout exudes an old-world charm. As for the menu, expect toothsome Japanese Fusion nosh and a comprehensive beverage list featuring crazy Happy Hour deals and a wide array of inventive cocktails, sakes, beers, and wine. Deal-seekers will love their Lunch Bento sets, featuring choices such as American Angus Beef Sliced Beef with Egg Yolk and a Whole Grilled Eel, starting from $48. And, while you’re here, don’t forget to order a serving of Chi Chi Cham Oysters, known to be some of the freshest oysters in town!

Find it at 53 Peel Street, Central, Hong Kong
Book a table at Chi Chi Cham and earn 2X-Chope Dollars with the code TASTYBLOG


Chico Chica

With their fun and quirky exterior complete with a sleek al fresco seating area, it’s not difficult to spot Chico Chica from afar. Nestled in one of Hong Kong’s oldest areas, this Spanish-style tapas restaurant at Sai Ying Pun dishes out tantalizing tapas dishes made with a contemporary Asian twist. From their a la carte menu, you’ll find classic Spanish dishes such as Burrata Rolls, Pumpkin Croquetas, Octopus, and Eel Toast. As for the mains, you’ll find a selection of indulgent dishes, such as Roasted Spanish Suckling Pig and Iberico Bellota Pork Ribs. Fried to a beautiful golden brown and then coated with a generous dose of cinnamon sugar, the Churros here will end your meal on a sweet note.

Find it at Shop J, G/F, 70 Third Street, Sai Ying Pun, Western District, Hong Kong
Book a table at Chico Chica and earn 2X-Chope Dollars with the code TASTYBLOG

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MEXUS is where Mexico meets USA, and MEXUS aims to bring an ultimate Latin-American culinary fiesta to Hongkongers! Set in a beautiful space, the interior features an open kitchen, where diners can feast their eyes on some live cooking action. Their delectable Set Lunch Menu offers a huge range of starter options, such as Watermelon Salad, BBQ Chicken Cobb, and Fish Tacos. Don’t miss out on their signature mains, such as a mouthwatering King Kong Burger, Sirloin Steak, and Rigatoni pasta tossed with San Marzano tomatoes, buffalo mozzarella, and topped with basil and black pepper. For post-meal tipples, head up to the 1960’s Havana inspired drinking cantina on the 6th floor!

Find it at 5-6/F, 8 Lyndhurst Terrace, Central, Hong Kong
Book a table at MEXUS and earn 2X-Chope Dollars with the code TASTYBLOG

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